How to Make Plain Cake Recipe?

Living in the cottages from the smell of cakes to the kitchen are loving and peaceful places. Give our simple cake recipe today in your kitchen to bring this to life and to appreciate your loved ones. Huge swollen, with the taste of everyone will admire the most classic flavors itself. Under the leadership of milk, eggs and sugar, the mortar prepared in the spell of the vanilla scent is delivered to the warm arms of the furnace. A simple cake that leaves you amazed even as you swell it out as the most practical cake prepared next to tea. Here is the architect of those delightful moments, a simple cake recipe!

Cooling at room temperature is the hardest part of the job. This flavor, which blinked us from the beginning among the delicious cake recipes, jumps in size with the exquisite aroma of the lemon peel. Your teas, coffees are ready if our soft plain cake recipe comes. Health in your hands already.

FOR HOW MANY PERSON
12 slices

PREPARATION TIME
15 minutes

COOKING TIME
40 minutes

Ingredients for plain cake recipe
3 eggs
1 cup powdered sugar
1 glass of water Milk
1/2 cup olive oil
1 piece of grated lemon peel
2.5 cup flour
1 packet of baking powder
1 packet of vanilla

To lubricate the cake mold:
1 tbsp butter

Tip of the Cake Recipe
Do not open the oven door during breaks for good baking. Slice the cake after resting.

Cake Recipe
You can also cook in portioned containers such as muffins and muffins.

How to Make Plain Cake Recipe?
Beat the eggs and powdered sugar with the help of a mixer until it becomes creamy.

After adding milk, olive oil and shredded lemon peel, continue whipping.

For better baking of cakes; Add the sifted flour, baking powder and vanilla. Continue mixing all ingredients.

Lubricate the base of the cake mold with butter. Transfer the cake mortar and fix it with a spoon.

Bake in a preheated 170 degree oven for about 40 minutes. Turn the rested cake out of the mold and remove it to the serving plate.

Serve after slicing. Share with your loved ones near the tea.


How to Make Orange Moth Cookie Recipe?

Do you remember? Our mothers made the easiest and the most delicious cookies. When it was more cooked, the house smelled delicious. It would have a consistency in the mouth. This consistency never struck. When we ate, we would smell delicious oranges. This flavor is probably the most delicious and unforgettable memories of many of us. No doubt we are talking about the mother cookie.

Inspired by them, at least this time we entered the kitchen to make delicious cookies. We took our oranges, we ordered butter at room temperature. They’re wrapped up to make light cracked cookies. Start to heat the ovens, next to the tea to remind you of your wonderful memories are coming.

FOR HOW MANY PERSON
20 pieces

PREPARATION TIME
15 minutes

COOKING TIME
15 minutes

Ingredients for Orange Cookie Recipe with Orange
170 grams of butter at room temperature
1 pcs of egg
1 cup powdered sugar
1 packet of baking powder
1 tablespoon orange peel
1 orange juice
2 tablespoons yogurt
2,5 – 3 cups of flour
1 packet of vanilla

Proposal to Cook the Orange Cookie Recipe:

Cooking time may vary depending on your oven’s performance. If you want it to be more red, you can get 1 egg white.

How to Make Orange Moth Cookie Recipe?

Transfer eggs, yogurt, butter, sugar and vanilla into a bowl. Beat beautifully with the help of mixer.

Then add again the orange juice and peel again.

Add the baking powder into the mixture you obtained. Knead the flour by adding less.

Cover the dough with a stretch film. After resting in the refrigerator for 30 minutes, transfer the baking paper onto the baking tray.

After cooking at 170 degrees for 15-18 minutes, remove and cool to room temperature. Then serve.


How to make a recipe with three ingredients?

A friend of the flour cookie recipe, people who ask the recipe, how the flour cookie on the phone, how the trouble of burning, almost dream of those who see flour cookies … Welcome, you are in the right place.

The most sweet times of the day are the evening meal, perhaps with sweet and salty, you will prepare a breakfast table that will be arbitrary. Or after dinner you’re looking for a sweet pastry that will crown your pleasure in tea. So, in just 10 minutes, you get a three-course flour cookie recipe. These cookies are wonderful.

Prepared with the addition of butter, powdered sugar and flour, these sweet cookies are shaped by spoon and cooked in a preheated 170 degree oven for 15-20 minutes.

The brew tea is on the board’s favorite chair. Enjoy your cookies.

FOR HOW MANY PERSON
26 pieces

PREPARATION TIME
10 minutes

COOKING TIME
20 minutes

Ingredients for Three-Dough Cookies
250 grams of butter
1 cup powdered sugar
3.5 cup flour

Tip of Flour Cookie Recipe with Three Materials
Take care to use the butter at room temperature.

Baking Suggestion of Three-Material Flour Cookie Recipe
You can wrap the cookies on the scrambled egg whites and spread them to the walnut fractures and prepare walnut cookies.

How to make a recipe with three ingredients?
Place the butter in a large mixing bowl at room temperature.

Add the powdered sugar and mix with the butter until the consistency of cream is obtained.

Knead the sifted flour and add the dough until it is ready.

According to the desired ice cream spoon and the ball shape of the cookie dough, oil paper laid on the baking tray spaced.

Preheat the oven at 170 degrees, cook for 15-20 minutes until light. Share it with your loved ones in the warm.

Service Proposal of Three-Material Flour Cookie Recipe
You can sift powdered sugar over the cookies.